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dc.contributor.authorÖksüz, Kerim Emre
dc.contributor.authorŞereflişan, Hülya
dc.date.accessioned2024-01-12T06:23:28Z
dc.date.available2024-01-12T06:23:28Z
dc.date.issued2022en_US
dc.identifier.citationÖksüz, K. E., & Şereflişan, H. (2022). Microstructure of Eobania vermiculata (Müller, 1774): SEM, F-TIR and XRD methods. Journal of Agricultural Production, 3(2), 42-47. https://doi.org/10.56430/japro.1128026en_US
dc.identifier.urihttps://doi.org/10.56430/japro.1128026
dc.identifier.urihttps://hdl.handle.net/20.500.12508/2976
dc.identifier.urihttps://dergipark.org.tr/tr/pub/japro/issue/73573/1128026
dc.description.abstractIn this study, Scanning electron microscope (SEM), Fourier transform infrared spectroscopy (FTIR), and X-ray diffraction (XRD) analyses are used for the microstructure characterisation of Eobania vermiculata samples collected from Iskenderun region. The shells of land snails are discarded as waste; however, they are qualified materials with multiple use areas. To substantiate this proposition, an attempt was made to elucidate the physical and chemical properties of the shells of chocolate band snail, E. vermiculata. SEM observations indicated that nacre crystals are always laminated aragonite, usually presenting sharp edges. Nacre crystallites which pile up into columns vertically abreast aligned observed. The crystals are about 390-155 nm thick, and they form stacks along a fixed spacing, filled with biological matter. The XRD and FTIR observations revealed the dominance of the aragonite form of the calcium carbonate crystal in the microstructures of each snail shell with the occurrence of different shell surface functional groups. Thus, further exploration of the shell inclusive of the organic components is required to promote its possible use as a biocomposite. Nonetheless, the present study provides an overview of physical and chemical characteristics of the land snail shells and inlight their potential use in different areas in the perspective of sustainability.en_US
dc.language.isoengen_US
dc.publisherPrensip Yayıncılıken_US
dc.relation.isversionof10.56430/japro.1128026en_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectCharacterizationen_US
dc.subjectChocolate band snailen_US
dc.subjectLand snailen_US
dc.subjectMicrostructureen_US
dc.subjectSEMen_US
dc.titleMicrostructure of Eobania vermiculata (Müller, 1774): SEM, F-TIR and XRD Methodsen_US
dc.typearticleen_US
dc.relation.journalJournal of agricultural productionen_US
dc.contributor.departmentDeniz Bilimleri ve Teknolojisi Fakültesi -- Su Ürünleri Yetiştiriciliği Bölümüen_US
dc.identifier.volume3en_US
dc.identifier.issue2en_US
dc.identifier.startpage42en_US
dc.identifier.endpage47en_US
dc.relation.ec2757- 6620
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Başka Kurum Yazarıen_US
dc.contributor.isteauthorŞereflişan, Hülya
dc.relation.indexTR-Dizinen_US


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